recipes

Garam Masala Marinated Chicken:

1 Tbsp. Garam Masala Seasoning
2 Tbsp. Olive Oil
2 Tbsp. Water
4 Split boneless skinless chicken breasts

Mix seasonind, oil and water in a plastic bag. Add chicken breasts; seal bag and shake to coat.
Marinate 15 minutes. Preheat oven to 350 degree F. Remove chicken from bag; discard remaining marinade and bag.
Place chiken on baking sheet; bake for 25 minutes or until no longer pink in center.

Yield 4 servings. Prep Time: 5 minutes. Cook time: approximately 25 minutes.

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